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This International Standard specifies certain characteristics of oil of juniper berry (Juniperus communis L.), with a view to facilitating the assessment of its quality.
Status
Confirmed
Pages
16
Publication Date
2010-07-31
ISBN
978 0 580 62696 8
Standard Number
BS ISO 8897:2010
Title
Oil of juniper berry (Juniperus communis L.)
Identical National Standard Of
ISO 8897:2010
Descriptors
Composition, Physical properties of materials, Cupressaceae, Essential oils, Quality
