AS 2300.1.10:2008 (R2019)
$27.30
Methods of chemical and physical testing for the dairying industry – General methods and principles – Determination of phosphatase activity
| Published By | Publication Date | Number of Pages |
| AS | 2008-08-26 | 17 |
Scope
This Standard sets out chemical tests for determining the amount of alkaline phosphatase enzyme (phosphomonoesterase) activity present in a sample of milk or milk product.
NOTE: Phosphatase activity is used for assessing the efficiency of pasteurization.
Related products
-
AS 2300.1.8:2008 (R2019)
Methods of chemical and physical testing for the dairying industry – General methods and principles…
-
AS 2300.1.3:2008 (R2019)
Methods of chemical and physical testing for the dairying industry – General methods and principles…
-
AS 2300.8.1:2004 (R2019)
Methods of chemical and physical testing for the dairying industry – Anhydrous milk fat –…
-
AS 2300.2.10:2008 (R2019)
Methods of chemical and physical testing for the dairying industry – Liquid milks – Determination…
