ASTM-F2834 2010

$35.75

F2834-10 Standard Specification for Induction Cooktops, Counter Top, Drop-in Mounted, or Floor Standing

Published By	Publication Date	Number of Pages
ASTM	2010	4

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Categories: 97.040.20 - Cooking ranges, working tables, ovens and similar appliances, ASTM

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Description

1.1 This specification covers cooktops which utilize induction as a means for cooking and warming food in commercial and institutional food service establishments. Included are tabletop units, drop-in units and floor standing equipment with integral induction hobs.

1.2 The values stated in inch-pound units are to be regarded as the standard. The SI values given in parentheses are provided for information only.

1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.

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PDF Pages	PDF Title
1	Scope Referenced Documents Terminology
2	Classification Ordering Information Materials and Manufacture Design and Construction Physical Properties Performance Requirements
3	Testing Methods Product Marking Packaging and Package Marking Sampling and Quality Assurance Instruction Materials and Manuals Keywords

Additional information

Standard Title	F2834-10 Standard Specification for Induction Cooktops, Counter Top, Drop-in Mounted, or Floor Standing
Published Code	ASTM
Publication Date	2010
Pages Count	4
ICS Codes	97.040.20 - Cooking ranges, working tables, ovens and similar appliances

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ASTM-F2834 2010

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