Shopping Cart

No products in the cart.

BS EN 1366-1:2014+A1:2020

$198.66

Fire resistance tests for service installations – Ventilation ducts

Published By Publication Date Number of Pages
BSI 2020 54
Guaranteed Safe Checkout
Categories: ,

If you have any questions, feel free to reach out to our online customer service team by clicking on the bottom right corner. We’re here to assist you 24/7.
Email:[email protected]

This Part of EN 1366 specifies a method for determining the fire resistance of vertical and horizontal ventilation ducts including those access panels, which are integral part of the tested ducts. The test examines the behaviour of ducts exposed to fire from the outside (duct A) and fire inside the duct (duct B). This Standard is used in conjunction with EN1363-1. Annex A provides general guidance and gives background information. This European Standard is not applicable to: a) ducts whose fire resistance depends on the fire resistance performance of a ceiling or wall(where ducts are located in cavities enclosed by fire-resistant shafts or ceilings); b) ducts containing fire dampers at points where they pass through fire separations; c) one, two or three sided ducts; d) fixing of suspension devices (e.g. anchors) to floors or walls.

PDF Catalog

PDF Pages PDF Title
2 undefined
8 1 Scope
2 Normative references
9 3 Terms and definitions
4 Test equipment
4.1 General
10 4.2 Furnace
4.3 Fan for duct A
4.4 Fan for duct B
4.5 Volume flow measuring station
4.6 Condensing unit
4.7 Damper
4.8 Air velocity measuring station
11 4.9 Equipment for measuring gas pressure
4.10 Thermal expansion/contraction measuring device
4.11 Force measuring device
5 Test conditions
6 Test specimen
6.1 Size
6.1.1 General
6.1.2 Length
12 6.1.3 Cross-section
6.2 Number of tests
6.3 Design
6.3.1 General
6.3.2 Minimum distance between the ducts and between ducts and furnace walls
13 6.3.3 Configuration of duct A (horizontal only)
6.3.4 Openings in duct B
6.3.5 Access panel
6.3.6 Joints in horizontal ducts
6.3.7 Joints in vertical ducts
14 6.3.8 Support for vertical ducts
6.3.9 Compensators
6.3.10 Steel ducts
6.3.11 Hangers
7 Installation of test specimen
7.1 General
15 7.2 Standard supporting construction
7.3 Non-standard supporting constructions
16 7.4 Fire stopping
7.5 Unsupported vertical ducts
7.6 Restraint of ducts
7.6.1 Inside the furnace
7.6.2 Outside the furnace
8 Conditioning
8.1 General
8.2 Water-based sealing materials
9 Application of instrumentation
9.1 Thermocouples
9.1.1 Furnace thermocouples (plate thermometers)
17 9.1.2 Unexposed surface thermocouples
9.1.2.1 General
9.1.2.2 Maximum temperature rise
9.1.2.3 !Kitchen extract ducts or ducts with internal combustible linings
9.1.2.4 Compensating devices
9.1.2.5 Suspension device
9.1.2.6 Access panel
9.2 Pressure
18 10 Test procedure
10.1 General
10.2 Control of conditions to permit assessment of integrity
10.2.1 Duct A
10.2.2 Duct B
10.3 Test measurements and observations
10.3.1 Integrity
10.3.1.1 For ducts A and B including where the ducts pass through the wall or floor:
19 10.3.1.2 For duct A only:
10.3.2 Insulation
10.3.3 Thermal expansion/contraction and restraint forces
10.3.3.1 For horizontal duct A only
10.3.3.2 For horizontal duct B only
10.3.4 Additional observations
20 10.4 Termination of the test
11 Performance criteria
11.1 Integrity
11.2 Insulation
11.2.1 General
11.2.2 !Additional criteria for kitchen extract ducts or ducts with internal combustible linings
11.3 Smoke leakage
12 Test report
21 13 Field of direct application of test results
13.1 General
13.2 Vertical and horizontal ducts
13.3 Sizes of ducts
22 13.4 Pressure difference
13.5 Height of vertical ducts
13.5.1 Ducts supported at each storey
13.5.2 Ducts supporting its own self load
13.5.3 Limitations on buckling
23 13.6 Suspension devices for horizontal ducts
24 13.7 Supporting construction
13.8 Steel ducts
13.9 Ducts with boards
13.10 Fire stopping
13.11 Access panel
25 13.12 Compensators
13.13 Ducts with combustible lining
49 Annex A (informative)General guidance
A.1 General
A.2 Notes on apparatus
A.2.1 Volume flow measuring station
A.2.2 Extraction fan
A.3 Notes on test specimens
A.3.1 Design
50 A.3.2 Thermal expansion and contraction
A.3.2.1 Effect on supporting constructions
A.3.2.2 Effect on joints, attachments, etc.
A.3.2.3 Restraint
A.4 Notes on test conditions
A.4.1 Temperature-time development
A.4.2 Anticipated pressure ranges
51 A.5 Notes on procedure
A.5.1 Air velocity in duct B
A.5.2 Evaluation of duct in overpressure conditions
A.5.3 Insulation and integrity
A.6 !Notes on performance criteria for kitchen extract ducts or ducts with internal combustible linings
BS EN 1366-1:2014+A1:2020
$198.66