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BS EN 203-2-4:2005

BS EN 203-2-4:2005

$86.31

Gas heated catering equipment – Specific requirements. Fryers

Published By Publication Date Number of Pages
BSI 2005 14
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Addition

This European Standard specifies the test methods and requirements for the construction and operating characteristics relating to the safety, rational use of energy and marking, of commercial gas heated fryers.

This European Standard only covers type testing.

BS EN 203-2-4:2005
$86.31