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BS EN 60335-2-9:1996:2003 Edition

$135.64

Specification for safety of household and similar electrical appliances. Particular requirements – Toasters, grills, roasters and similar appliances

Published By Publication Date Number of Pages
BSI 2003 32
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PDF Catalog

PDF Pages PDF Title
1 BRITISH STANDARD
2 Committees responsible for this British Standard
3 Contents
6 Foreword to EN 60335-2-9:1995
7 Foreword to amendment A2
Introduction
Foreword to amendment A11
Introduction
8 Foreword to amendment A12
Foreword to amendment A13
Contents
9 1 Scope
2 Definitions
normal operation
11 Table 101 Quantity of liquid in the vessel
2.101 toaster
2.102 waffle iron
2.103 oven
2.104 roaster
2.105 rotary grill
2.106 radiant grill
2.107 contact grill
2.108 sandwich toasting attachment
2.109 raclette grill
12 2.110 raclette appliance
2.111 barbecue
2.112 hotplate
2.113 cooker
2.114 heating unit
2.115 touch control
2.116 induction hotplate
2.117 cooking zone
2.118 food dehydrator
3 General requirement
4 General conditions for the tests
4.2 Addition:
4.3 Addition:
4.101 Unless otherwise specified, appliances are tested as
13 4.102 If it is evident from the construction of the appliance that the test of one function will produc…
5 Void
6 Classification
7 Marking and instructions
7.1 Addition:
7.12 Addition:
14 8 Protection against access to live parts
8.1.1 Addition:
9 Starting of motor-operated appliances
10 Power input and current
10.1 Addition:
10.2 Addition:
11 Heating
11.1 Addition:
11.2 Addition:
11.3 Addition:
11.4 Addition:
11.7 Replacement:
15 11.8 Modification:
11.Z101 Toasters in which the bread is inserted through the top are operated
12 Void
13 Leakage current and electric strength at operating temperature
13.1 Modification:
16 13.2 Addition:
13.3 Addition:
14 Void
15 Moisture resistance
15.2 Addition:
15.101 Appliances intended to be partially or completely immersed in water for cleaning shall have adequ…
17 16 Leakage current and electric strength
16.1 Addition:
16.2 Addition:
16.3 Addition:
18 17 Overload protection of transformers and associated circuits
18 Endurance
19 Abnormal operation
19.1 Addition:
19.2 Addition:
19.4 Addition:
19.13 Addition:
19 19.101 Toasters
19.102 Induction hotplates
19.103 Induction hotplates
20 Stability and mechanical hazards
20.101 Ovens
21 Mechanical strength
21.101 Surfaces of hotplates
20 22 Construction
22.24 Addition:
22.101 Radiant grills
22.102 Barbecues
22.103 Oven
22.104 Ovens
22.105 Sandwich toasting attachments
22.106 Appliances shall be constructed to prevent a hazard resulting from objects penetrating the bottom…
22.107 Toasters
21 22.108 Grills and barbecues$
22.109 Hotplates
22.110 Hotplates
22.111 Hotplates
22.112 Induction hotplates
23 Internal wiring
22.3 Addition:
24 Components
24.1 Addition:
22 24.101 Thermostats
24.102 Thermal cut-outs
25 Supply connection and external flexible cords
25.1 Addition:
26 Terminals for external conductors
27 Provision for earthing
27.1 Addition:
28 Screws and connections
29 Creepage distances, clearances and distances through insulation
29.1 Addition:
23 Table 102 Minimum creepage distances and clearances for higher working voltages
29.2 Addition:
30 Resistance to heat, fire and tracking
30.1 Addition:
30.2 Addition:
31 Resistance to rusting
32 Radiation, toxicity and similar hazards
24 Figure 101 Load for testing rotating spit
25 Figure 102 Vessel for testing induction hotplates
Figure 103 Vessel for testing hotplates
26 Figure 104 Circuit for measuring leakage current of induction hotplates
27 Annex A (normative) Normative references
Annex C (normative) Ageing test on motors
28 Annex AA (informative) Examples of appliances
30 Annex ZB (informative) A-deviations
31 National annex NA (informative) Original IEC text amended by CENELEC common modifications
BS EN 60335-2-9:1996
$135.64