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BS EN ISO 16035:2005:2006 Edition

BS EN ISO 16035:2005:2006 Edition

$102.76

Animal and vegetable fats and oils. Determination of low-boiling halogenated hydrocarbons in edible oils

Published By Publication Date Number of Pages
BSI 2006 22
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Status

Under Review
Pages

22
Publication Date

2006-02-16
ISBN

0 580 42121 X
Standard Number

BS EN ISO 16035:2005
Title

Animal and vegetable fats and oils. Determination of low-boiling halogenated hydrocarbons in edible oils
Identical National Standard Of

ISO 16035:2003, EN ISO 16035:2005
Descriptors

Determination of content, Food testing, Vegetable fats, Gas chromatography, Chemical analysis and testing, Edible oils, Animal fats, Solvents, Fats, Animal oils, Halogenated hydrocarbons, Vegetable oils
Publisher

BSI
Committee

AW/307
Amends

BS ISO 16035:2003
ICS Codes 67.200.10 - Animal and vegetable fats and oils

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BS EN ISO 16035:2005
$102.76