BS EN ISO 23418:2022
$198.66
Microbiology of the food chain. Whole genome sequencing for typing and genomic characterization of bacteria. General requirements and guidance
Published By | Publication Date | Number of Pages |
BSI | 2022 | 58 |
This document specifies the minimum requirements for generating and analysing whole genome sequencing (WGS) data of bacteria obtained from the food chain. This process can include the following stages: a) handling of bacterial cultures; b) axenic genomic DNA isolation; c) library preparation, sequencing, and assessment of raw DNA sequence read quality and storage; d) bioinformatics analysis for determining genetic relatedness, genetic content and predicting phenotype, and bioinformatics pipeline validation; e) metadata capture and sequence repository deposition; f) validation of the end-to-end WGS workflow (fit for purpose for intended application). This document is applicable to bacteria isolated from: — products intended for human consumption; — products intended for animal feed; — environmental samples from food and feed handling and production areas; — samples from the primary production stage.
PDF Catalog
PDF Pages | PDF Title |
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2 | undefined |
5 | European foreword Endorsement notice |
10 | Foreword |
11 | Introduction |
12 | 1 Scope 2 Normative references 3 Terms and definitions |
17 | 4 Principle 4.1 General 4.2 Laboratory operation: sample preparation and sequencing |
18 | 4.3 Bioinformatics analysis 4.3.1 General 4.3.2 SNP analyses 4.3.3 MLST analyses 4.3.4 Kmer distance analysis 4.4 Metadata formats and sequence repository deposition |
19 | 4.5 Validation and verification of WGS workflow 5 General laboratory guidance 5.1 Bacterial isolation and DNA extraction 5.2 Laboratory environment 5.3 Standard operating procedures and nonconforming work 5.4 Laboratory information management system 5.5 Laboratory competence |
20 | 6 Laboratory operations 6.1 Sample preparation and storage 6.2 Bacterial isolates 6.3 DNA isolation 6.4 Library preparation and sequencing 6.4.1 Library preparation |
21 | 6.4.2 DNA sequencing 6.4.3 Use of controls 6.4.4 Assessing raw read data quality 6.4.5 Sample and data storage and retention |
22 | 7 Bioinformatic data analysis 7.1 Requirements for software and bioinformatic pipelines used for data analysis 7.2 Logging and documentation 7.3 Quality assessments |
23 | 7.4 SNP analyses 7.5 MLST analyses (cgMLST and wgMLST) |
24 | 7.6 Target gene detection 7.7 Phylogenetic tree or dendrogram generation 7.8 Metrics and log files 7.9 Interpreting and reporting the results of bioinformatics analyses 7.9.1 Interpreting results from bioinformatics pipelines |
25 | 7.9.2 Reporting genomic analysis results 8 Metadata 8.1 General 8.2 Metadata interoperability and future-proofing 8.2.1 General 8.2.2 Ontologies 8.2.3 ISO WGS Slim |
26 | 8.3 Formatting metadata using this document 8.4 Metadata associated with sample collection |
27 | 8.5 Metadata associated with the isolate |
28 | 8.6 Metadata associated with the sequence |
30 | 9 Sequence repositories |
31 | 10 Validation and verification 10.1 Validation 10.1.1 General |
32 | 10.1.2 Validation of laboratory operations 10.1.3 Validation of the bioinformatics pipeline |
33 | 10.1.4 Validation of the end-to-end workflow 10.2 Verification 10.2.1 General 10.2.2 Verification of laboratory operations 10.2.3 Verification of the bioinformatics pipeline |
35 | Annex A (informative) Development of quality metrics and use of controls |
40 | Annex B (informative) Laboratory contact information fields |
42 | Annex C (informative) Geographic location of sample collection fields |
43 | Annex D (informative) Isolate passage history fields |
44 | Annex E (informative) Antibiogram results and methods fields |
46 | Annex F (informative) Virulence factor detection and methods fields |
47 | Annex G (informative) Sequence quality control metrics |
48 | Annex H (informative) Metadata specification |
51 | Annex I (informative) Instructions for ontology slim integration by software developers |
55 | Bibliography |