BS ISO 13493:2021
$142.49
Meat and meat products. Determination of chloramphenicol content. Reference method
Published By | Publication Date | Number of Pages |
BSI | 2021 | 24 |
This document specifies the liquid chromatographic (LC) method for the determination of chloramphenicol content of muscle tissue of meat, including livestock and poultry.
This document specifies the liquid chromatography tandem mass spectrometry method (LC-MS/MS) for the determination of chloramphenicol content of muscle tissue, casing, liver of meat and meat products, including livestock and poultry.
This document specifies LC-MS/MS as the reference method.
The LC method is suitable for the determination of chloramphenicol content greater than 6,5 mg/kg.
LC-MS/MS is suitable for the determination of chloramphenicol content greater than 0,1 ?g/kg.
Test samples which have deteriorated cannot be analysed with this method.
PDF Catalog
PDF Pages | PDF Title |
---|---|
2 | National foreword |
6 | Foreword |
7 | 1 Scope 2 Normative references 3 Terms and definitions 4 Principle 4.1 Liquid chromatographic method |
8 | 4.2 Liquid chromatography tandem mass spectrometry method 5 Sampling 6 Preparation of test sample 7 Test method of liquid chromatography 7.1 Reagents 7.1.2 Nitrogen, suitable for evaporating solvents. 7.1.6 Acetonitrile, HPLC grade. |
9 | 7.2 Apparatus |
10 | 7.3 Procedure 7.3.1 General 7.3.2 Test portion 7.3.3 Preparation of extract 7.3.4 Solid-phase extraction 7.3.5 Liquid-liquid extraction |
11 | 7.3.6 Chromatographic analysis 7.4 Calculation |
12 | 7.5 Precision 7.5.1 Interlaboratory test 7.5.2 Repeatability 7.5.3 Reproducibility |
13 | 8 Test method of liquid chromatography tandem mass spectrometry method (reference method) 8.1 Reagents and materials 8.1.8 Methanol and water solution I (volume ratio 2:8). 8.1.9 Methanol and water solution II (volume ratio 1:1). |
14 | 8.1.17 Acetonitrile and water solution (volume ratio 1:9). 8.2 Apparatus 8.2.1 LC-MS/MS equipment. 8.3 Procedure 8.3.1 General 8.3.2 Test portion |
15 | 8.3.3 Preparation of extract 8.3.4 Solid-phase extraction 8.3.5 LC-MS/MS analysis |
17 | 8.4 Calculation 8.5 Precision 8.5.1 Interlaboratory test 8.5.2 Repeatability |
18 | 8.5.3 Reproducibility 9 Test report |
19 | Annex A (informative) HPLC chromatogram of chloramphenicol standard solution and LC-MS/MS chromatogram of chloramphenicol standard solution |
22 | Bibliography |