BS ISO 15161:2001
$189.07
Guidelines on the application of ISO 9001:2000 for the food and drink industry
Published By | Publication Date | Number of Pages |
BSI | 2001 | 46 |
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Status | Withdrawn |
---|---|
Pages | 46 |
Publication Date | 2001-12-19 |
Withdrawn Date | 2012-01-01 |
ISBN | 0 580 38777 1 |
Standard Number | BS ISO 15161:2001 |
Title | Guidelines on the application of ISO 9001:2000 for the food and drink industry |
Identical National Standard Of | ISO 15161:2001 |
Descriptors | Quality assurance systems, Catering, Food industry, Inspection, Quality auditing, Refreshment facilities |
Publisher | BSI |
Committee | AW/90 |
ICS Codes | 67.020 - Processes in the food industry |
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