BS ISO 20671-1:2021 – TC:2022 Edition
$186.33
Tracked Changes. Brand evaluation – Principles and fundamentals
Published By | Publication Date | Number of Pages |
BSI | 2022 | 46 |
PDF Catalog
PDF Pages | PDF Title |
---|---|
24 | undefined |
28 | Foreword |
29 | Introduction |
33 | 1 Scope 2 Normative references 3 Terms and definitions |
34 | 4 Principles of conducting a brand evaluation 4.1 General principles |
35 | 4.2 Transparency 4.3 Consistency 4.4 Objectivity 5 Brand evaluation fundamentals 5.1 General 5.2 Elements 5.2.1 General |
36 | 5.2.2 Tangible elements 5.2.3 Quality elements 5.2.4 Innovation elements 5.2.5 Service elements 5.2.6 Intangible elements 5.3 Dimensions 5.3.1 Legal dimension 5.3.2 Customer/other stakeholder dimension 5.3.3 Market dimension |
37 | 5.3.4 Economic and political environment dimension 5.3.5 Financial dimension 6 Brand evaluation considerations 6.1 Personnel 6.2 Practices and processes 6.3 Brand evaluation audit 6.4 Data sourcing |
38 | 6.5 Brand evaluation results |
39 | Annex A (informative) Examples of indicators for elements and dimensions |
44 | Bibliography |