BS ISO 3890-1:2009:2010 Edition
$142.49
Milk and milk products. Determination of residues of organochlorine compounds (pesticides) – General considerations and extraction methods
Published By | Publication Date | Number of Pages |
BSI | 2010 | 28 |
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Status | Confirmed |
---|---|
Pages | 28 |
Publication Date | 2010-03-31 |
ISBN | 978 0 580 67125 8 |
Standard Number | BS ISO 3890-1:2009 |
Title | Milk and milk products. Determination of residues of organochlorine compounds (pesticides) – General considerations and extraction methods |
Identical National Standard Of | ISO 3890-1:2009 |
Replaces | BS ISO 3890-1:2000 |
Descriptors | Chemical analysis and testing, Food products, Determination of content, Chlorine, Food testing, Polychlorinated biphenyls, Extraction methods of analysis, Milk, Pesticides, Dairy products, Residues (pesticides) |
Publisher | BSI |
Committee | AW/5 |
ICS Codes | 67.100.01 - Milk and milk products in general |
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