BS ISO 7086-1:2019
$167.15
Glass hollowware in contact with food. Release of lead and cadmium – Test method
Published By | Publication Date | Number of Pages |
BSI | 2019 | 34 |
This document specifies a test method for the release of lead and cadmium from glass hollowware that is intended to be used in contact with food.
This document is applicable to glass hollowware intended for use in the preparation, cooking, serving and storage of food and beverages, excluding glass ceramic ware and glass flatware.
This document is also applicable to glass articles used for packaging in the food industry.
PDF Catalog
PDF Pages | PDF Title |
---|---|
2 | National foreword |
6 | Foreword |
7 | Introduction |
9 | 1 Scope 2 Normative references 3 Terms and definitions |
11 | 4 Principles 5 Reagents and materials 5.1 Reagents |
12 | 5.2 Materials and supplies 6 Apparatus 6.1 Analytical techniques 6.2 Accessories |
13 | 7 Sampling 7.1 Priority 7.2 Sample size 7.3 Preparation and preservation of test samples 8 Procedures 8.1 Extraction 8.1.1 Extraction temperature 8.1.2 Leaching 8.1.3 Sampling of the extraction solution for analysis 8.1.4 Drinking rim |
14 | 8.2 Articles used in repeated contact with foodstuffs or beverages 9 Analytical methods 9.1 General 9.2 Calculation of release of lead and cadmium from hollowware 9.3 Calculation of release of lead and cadmium from drinking rim 10 Test report |
16 | AnnexĀ A (informative) Analytical method using ICPāMS |
24 | AnnexĀ B (informative) Analytical method using FAAS |
27 | AnnexĀ C (informative) Analytical method using ICP-OES |
32 | Bibliography |