DIN EN ISO 16050:2011 Edition

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Foodstuffs – Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products – High performance liquid chromatographic method

Published By	Publication Date	Number of Pages
DIN	2011-09	17

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Categories: 67.060 - Cereals, pulses and derived products, 67.080.10 - Fruits and derived products, DIN

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Description

It specifies a reversed phase high performance liquid chromatographic method with immunoaffinity column clean up with post column derivatisation, for the determination for the determination of aflatoxins in cereals, nuts and derived products.

Additional information

Published Code	DIN
Published By	Deutsches Institut für Normung
Publication Date	2011-09
Pages Count	17
Language	Germany
Descriptors	Aflatoxin, Cereals, Chromatography, Derivatization, Determination procedures, Extraction, Food products, High performance liquid chromatography, HPLC, Identification, Pulses (crops), Repeatability limit, Specification (approval), Testing
File Size	798.7 KB
ICS Codes	67.060 - Cereals, pulses and derived products 67.080.10 - Fruits and derived products

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DIN EN ISO 16050:2011 Edition

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