67.200.20 - Oilseeds
Showing 1–16 of 124 results
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ISO/TS 12788:2022
Rapeseed — Determination of glucosinolate content — Spectrometric method for total glucosinolates by glucose release…
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ISO 9289:1991
Oilseed residues — Determination of free residual hexane Published By Publication Date Number of Pages…
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ISO 9167:2019
Rapeseed and rapeseed meals — Determination of glucosinolates content — Method using high-performance liquid chromatography…
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ISO 9167-2:1994
Rapeseed — Determination of glucosinolates content — Part 2: Method using X-ray fluorescence spectrometry Published…
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ISO 9167-1:1992/Amd 1:2013
Rapeseed — Determination of glucosinolates content — Part 1: Method using high-performance liquid chromatography —…
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ISO 9167-1:1992
Rapeseed — Determination of glucosinolates content — Part 1: Method using high-performance liquid chromatography Published…
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ISO 8892:1987
Oilseed residues — Determination of total residual hexane Published By Publication Date Number of Pages…
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ISO 771:2021
Tourteaux de graines oléagineuses — Détermination de la teneur en eau et en matières volatiles…
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ISO 771:1977
Oilseed residues — Determination of moisture and volatile matter content Published By Publication Date Number…
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ISO 749:1977
Oilseed residues — Determination of total ash Published By Publication Date Number of Pages ISO…
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ISO 736:1977
Oilseed residues — Determination of diethyl ether extract Published By Publication Date Number of Pages…
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ISO 735:1977
Oilseed residues — Determination of ash insoluble in hydrochloric acid Published By Publication Date Number…
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ISO 734:2015
Oilseed meals — Determination of oil content — Extraction method with hexane (or light petroleum)…
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ISO 734-2:2008
Oilseed meals — Determination of oil content — Part 2: Rapid extraction method Published By…
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ISO 734-1:2006
Oilseed meals — Determination of oil content — Part 1: Extraction method with hexane (or…
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ISO 729:1988
Oilseeds — Determination of acidity of oils Published By Publication Date Number of Pages ISO…