67.260 - Plants and equipment for the food industry
Showing 33–48 of 144 results
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VDI 3895 Part 1:2017 Edition
Emission control – Installations for cooking and heat-treating foods – Fish and meat Published By…
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VDI 3895 Blatt 2:2014 Edition
Emissionsminderung – Anlagen zum Garen und Wärmebehandeln von Lebensmitteln – Verarbeiten von Kartoffeln zu Halbfertig-…
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VDI 3895 Blatt 1:2017 Edition
Emissionsminderung – Anlagen zum Garen und Wärmebehandeln von Lebensmitteln – Fisch und Fleisch Published By…
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VDI 3892:2015 Edition
Emission control – Roasted-coffee-producing industry – Plants with a minimum daily output of at least…
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VDI 2592 Part 1:2010 Edition
Emission control – Oilmills for the production of oil and wholemeal in prepress and extraction…
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VDI 2592 Blatt 1:2010 Edition
Emissionsminderung – Ölmühlen zur Gewinnung pflanzlicher Öle und Schrote durch Vorpress- und/oder Extraktionsanlagen Published By…
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DIN SPEC 10534:2019 Edition
Food hygiene – Commercial dishwashing – Hygiene requirements, testing Published By Publication Date Number of…
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DIN EN ISO 5223:2016 Edition
Test sieves for cereals Published By Publication Date Number of Pages DIN 2016-05 14
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DIN EN 454:2015 Edition
Food processing machinery – Planetary mixers – Safety and hygiene requirements Published By Publication Date…
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DIN EN 453:2015 Edition
Food processing machinery – Dough mixers – Safety and hygiene requirements Published By Publication Date…
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DIN EN 1974:2021 Edition
Nahrungsmittelmaschinen – Aufschnittschneidemaschinen – Sicherheits- und Hygieneanforderungen Published By Publication Date Number of Pages DIN…
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DIN EN 17677:2021 Edition
Nahrungsmittelmaschinen – Dressiermaschinen – Sicherheits- und Hygieneanforderungen (Entwurf) Published By Publication Date Number of Pages…
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DIN EN 17537:2020 Edition
Food processing machinery – Tenderizing machines – Safety and hygiene requirements (Draft) Published By Publication…
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DIN EN 16889:2016 Edition
Food hygiene – Production and dispense of hot beverages from hot beverage appliances – Hygiene…
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DIN EN 16888:2015 Edition
Food processing machinery – Cream whippers – Safety and hygiene requirements (Draft) Published By Publication…
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DIN EN 16881:2015 Edition
Food processing machinery – Pasteurizers, vats and cream cookers – Safety and hygiene requirements (Draft)…