71.100.60 – Essential oils – PDF Standards Store ?u= Wed, 06 Nov 2024 01:33:49 +0000 en-US hourly 1 https://wordpress.org/?v=6.7.1 ?u=/wp-content/uploads/2024/11/cropped-icon-150x150.png 71.100.60 – Essential oils – PDF Standards Store ?u= 32 32 ISO/TS 24106:2021 ?u=/product/publishers/iso/iso-ts-241062021/ Wed, 06 Nov 2024 01:33:49 +0000 Essential oils - Name harmonization of components
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ISO 2021-09 16
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This document specifies the names of the components intended to be used in the standards, for harmonization purposes.

It establishes the correspondence between the English and French names and gives the corresponding CAS Registry Number (CAS RN®)[1] for each component.

It is applicable to all standards of the field “Essential oils”.

[1] CAS Registry Number® (CAS RN®) is a trademark of CAS corporation. This information is given for the convenience of users of this document and does not constitute an endorsement by ISO of the product named. Equivalent products may be used if they can be shown to lead to the same results.

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ISO/TS 211:2014 ?u=/product/publishers/iso/iso-ts-2112014/ Wed, 06 Nov 2024 01:31:38 +0000 Essential oils — General rules for labelling and marking of containers
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ISO 2014-06 8
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ISO/TS 211:2014 specifies the general rules for labelling and marking of containers for essential oils to enable the identification of the contents.

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ISO/TS 210:2014 ?u=/product/publishers/iso/iso-ts-2102014/ Wed, 06 Nov 2024 01:31:31 +0000 Essential oils — General rules for packaging, conditioning and storage
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ISO 2014-06 14
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ISO/TS 210:2014 describes the specifications to be met by the containers intended for containing essential oils, as well as recommendations relating to their conditioning and storage. Essential oils are used for different purposes: food use, pharmaceutical use, perfumery and cosmetic use, reference samples or test samples, and industrial raw materials.

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ISO/TR 211:1999 ?u=/product/publishers/iso/iso-tr-2111999/ Wed, 06 Nov 2024 01:15:13 +0000 Essential oils — General rules for labelling and marking of containers
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ISO 1999-03 6
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Essential oils — General rules for labelling and marking of containers
Published By Publication Date Number of Pages
ISO 1999-03 6
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ISO/TR 21092:2004 ?u=/product/publishers/iso/iso-tr-210922004/ Wed, 06 Nov 2024 01:15:07 +0000 Essential oils — Characterization
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ISO 2004-06 20
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ISO/TR 21092:2004 gives a list of different codes (CAS-USA, EINECS, CAS-EINECS, Fema, EC and FDA numbers) used for the characterization of essential oils.

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ISO/TR 11018:1997 ?u=/product/publishers/iso/iso-tr-110181997/ Wed, 06 Nov 2024 01:08:59 +0000 Essential oils — General guidance on the determination of flashpoint
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ISO 1997-03 13
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Essential oils — General guidance on the determination of flashpoint
Published By Publication Date Number of Pages
ISO 1997-03 13
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ISO/R 210:1961 ?u=/product/publishers/iso/iso-r-2101961/ Wed, 06 Nov 2024 01:07:58 +0000 Essential oils — Packing
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ISO 1961-09 3
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Essential oils — Packing
Published By Publication Date Number of Pages
ISO 1961-09 3
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ISO 9910:1991 ?u=/product/publishers/iso/iso-99101991/ Wed, 06 Nov 2024 00:31:18 +0000 Oil of sweet orange — Determination of the total carotenoids content
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ISO 1991-12 6
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Specifies a test method. Describes the principle, the reagents, the apparatus, the test procedure, the expression of results, and the contents of the test report.

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ISO 9909:1997 ?u=/product/publishers/iso/iso-99091997/ Wed, 06 Nov 2024 00:31:16 +0000 Oil of Dalmatian sage (Salvia officinalis L.)
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ISO 1997-05 8
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This International Standard specifies certain characteristics of the oil of Dalmatian sage (Salvia officinalis L.), in order to facilitate assessment of its quality.

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ISO 9844:2006 ?u=/product/publishers/iso/iso-98442006/ Wed, 06 Nov 2024 00:30:31 +0000 Huile essentielle d'orange amère (Citrus aurantium L.)
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ISO 2006-03 16
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L'ISO 9844:2005 spécifie certaines caractéristiques de l'huile essentielle d'orange amère (Citrus aurantium L.), destinées à faciliter l'appréciation de sa qualité.

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