{"id":261648,"date":"2024-10-19T17:20:20","date_gmt":"2024-10-19T17:20:20","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/bs-iso-14835-12016-tc\/"},"modified":"2024-10-25T13:07:39","modified_gmt":"2024-10-25T13:07:39","slug":"bs-iso-14835-12016-tc","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/bsi\/bs-iso-14835-12016-tc\/","title":{"rendered":"BS ISO 14835-1:2016 – TC"},"content":{"rendered":"

PDF Catalog<\/h4>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
PDF Pages<\/th>\nPDF Title<\/th>\n<\/tr>\n
1<\/td>\ncompares BS ISO 14835-1:2016 <\/td>\n<\/tr>\n
2<\/td>\nTRACKED CHANGES
Text example 1 \u2014 indicates added text (in green) <\/td>\n<\/tr>\n
25<\/td>\nForeword <\/td>\n<\/tr>\n
26<\/td>\nIntroduction <\/td>\n<\/tr>\n
28<\/td>\n1\tScope
2\tNormative references
3\tMeasurement equipment
3.1\tGeneral <\/td>\n<\/tr>\n
29<\/td>\n3.2\tThermometry
3.2.1\tGeneral
3.2.2\tSensors
3.2.3\tRecorders
3.2.4\tCalibration
3.3\tThermography
3.3.1\tGeneral
3.3.2\tRemote-sensing techniques
3.3.3\tData processing <\/td>\n<\/tr>\n
30<\/td>\n3.3.4\tCalibration
4\tMeasurement procedure
4.1\tQuantity to be measured
4.2\tConditions of examination
4.2.1\tGeneral
4.2.2\tExamination room
4.2.3\tTime <\/td>\n<\/tr>\n
31<\/td>\n4.2.4\tSubject preparation
4.3\tCold provocation
4.3.1\tCold-water bath <\/td>\n<\/tr>\n
32<\/td>\n4.3.2\tWater temperature and duration of immersion
4.3.3\tChoice of test hands and fingers
4.3.4\tWaterproof covering
4.4\tConduct of the test
4.4.1\tGeneral <\/td>\n<\/tr>\n
33<\/td>\n4.4.2\tPlacement of sensors
4.4.3\tMeasurement periods <\/td>\n<\/tr>\n
34<\/td>\n5\tSafety aspects
5.1\tGeneral
5.2\tElectrical safety
5.3\tContraindications
5.4\tInformed consent
5.5\tExaminer and medical supervision
6\tData reporting
6.1\tGeneral <\/td>\n<\/tr>\n
35<\/td>\n6.2\tExamination conditions
6.2.1\tTest conditions
6.2.2\tSubject conditions
6.2.3\tTemperature measurement
6.2.4\tHand cooling
6.3\tSubject characteristics
6.4\tSymptoms and signs during examination
6.5\tResults
7\tAssessment of normative values and limits <\/td>\n<\/tr>\n
36<\/td>\nBibliography <\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":"

Tracked Changes. Mechanical vibration and shock. Cold provocation tests for the assessment of peripheral vascular function – Measurement and evaluation of finger skin temperature<\/b><\/p>\n\n\n\n\n
Published By<\/td>\nPublication Date<\/td>\nNumber of Pages<\/td>\n<\/tr>\n
BSI<\/b><\/a><\/td>\n2020<\/td>\n41<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"featured_media":261655,"template":"","meta":{"rank_math_lock_modified_date":false,"ep_exclude_from_search":false},"product_cat":[2641],"product_tag":[],"class_list":{"0":"post-261648","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-bsi","8":"first","9":"instock","10":"sold-individually","11":"shipping-taxable","12":"purchasable","13":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product\/261648","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media\/261655"}],"wp:attachment":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media?parent=261648"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_cat?post=261648"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_tag?post=261648"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}