{"id":426277,"date":"2024-10-20T07:01:11","date_gmt":"2024-10-20T07:01:11","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/bs-990012022-2\/"},"modified":"2024-10-26T13:16:07","modified_gmt":"2024-10-26T13:16:07","slug":"bs-990012022-2","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/bsi\/bs-990012022-2\/","title":{"rendered":"BS 99001:2022"},"content":{"rendered":"
PDF Pages<\/th>\n | PDF Title<\/th>\n<\/tr>\n | ||||||
---|---|---|---|---|---|---|---|
4<\/td>\n | Foreword <\/td>\n<\/tr>\n | ||||||
5<\/td>\n | 0 Introduction 0.1 Background 0.2 Challenges and opportunities for the sector 0.3 Relationship to BS EN ISO 9001 <\/td>\n<\/tr>\n | ||||||
6<\/td>\n | 1 Scope 2 Normative references 3 Terms and definitions <\/td>\n<\/tr>\n | ||||||
7<\/td>\n | 4 Context of the organization 4.1 Understanding the organization and its context 4.2 Understanding the needs and expectations of interested parties <\/td>\n<\/tr>\n | ||||||
8<\/td>\n | 4.3 Determining the scope of the quality management system 4.4 Quality management system and its processes 5 Leadership 5.1 Leadership and commitment <\/td>\n<\/tr>\n | ||||||
9<\/td>\n | 5.2 Policy 5.3 Organizational roles, responsibilities and authorities 6 Planning 6.1 Actions to address risks and opportunities <\/td>\n<\/tr>\n | ||||||
10<\/td>\n | 6.2 Quality objectives and planning to achieve them 6.3 Planning of changes 7 Support 7.1 Resources <\/td>\n<\/tr>\n | ||||||
12<\/td>\n | 7.2 Competence <\/td>\n<\/tr>\n | ||||||
13<\/td>\n | 7.3 Awareness 7.4 Communication 7.5 Documented information <\/td>\n<\/tr>\n | ||||||
14<\/td>\n | 8 Operation 8.1 Operational planning and control <\/td>\n<\/tr>\n | ||||||
15<\/td>\n | 8.2 Requirements for products and services <\/td>\n<\/tr>\n | ||||||
16<\/td>\n | 8.3 Design and development of products and services <\/td>\n<\/tr>\n | ||||||
18<\/td>\n | 8.4 Control of externally provided processes, products and services <\/td>\n<\/tr>\n | ||||||
20<\/td>\n | 8.5 Production and service provision <\/td>\n<\/tr>\n | ||||||
22<\/td>\n | 8.6 Release of products and services 8.7 Control of nonconforming outputs <\/td>\n<\/tr>\n | ||||||
23<\/td>\n | 9 Performance evaluation 9.1 Monitoring, measurement, analysis and evaluation <\/td>\n<\/tr>\n | ||||||
24<\/td>\n | 9.2 Internal audit 9.3 Management review 10 Improvement 10.1 General <\/td>\n<\/tr>\n | ||||||
25<\/td>\n | 10.2 Nonconformity and corrective action 10.3 Continual improvement <\/td>\n<\/tr>\n | ||||||
26<\/td>\n | Bibliography <\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":" Quality management systems. Specification for the application of BS EN ISO 9001:2015 in the built environment sector<\/b><\/p>\n |