BS EN 15517:2008
$102.76
Foodstuffs. Determination of trace elements. Determination of inorganic arsenic in seaweed by hydride generation atomic absorption spectrometry (HGAAS) after acid extraction
Published By | Publication Date | Number of Pages |
BSI | 2008 | 18 |
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This document specifies a procedure for the determination of hydrochloric acid (gastric acid concentration) extractable inorganic arsenic in seaweed. Collaborative studies have been carried out (Annex A). The method is suitable for the determination of inorganic arsenic not less than 1 mg/kg and below 100 mg/kg on a dry weight basis. The amount of inorganic arsenic is considered to be that part determined by the procedure described in this document.
Status | Under Review |
---|---|
Pages | 18 |
Publication Date | 2008-03-31 |
ISBN | 978 0 580 56950 0 |
Standard Number | BS EN 15517:2008 |
Title | Foodstuffs. Determination of trace elements. Determination of inorganic arsenic in seaweed by hydride generation atomic absorption spectrometry (HGAAS) after acid extraction |
Identical National Standard Of | EN 15517:2008 |
Descriptors | Arsenic inorganic compounds, Arsenic, Phaeophyta, Chlorophyta, Atomic absorption spectrophotometry, Trace element analysis, Hydrides, Chemical analysis and testing, Food products, Determination of content, Food testing |
Publisher | BSI |
Committee | AW/275 |
ICS Codes | 67.050 - General methods of tests and analysis for food products |
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